Potato Soup
Ingredients 3 pounds potatoes 2 cups chopped celery Olive Oil Chopped fresh Rosemary, paprika and garlic 4 cups Chicken Broth, Vegetable Broth or Water Instructions Wash, trim and dice three pounds of Potatoes (no need to peel!). Wash, trim and chop Celery, you will need two cups. Saute Potatoes and Celery in and skillet with…