Pappardelle with Oxtail Ragu & Salad

Ingredients Oxtail Vidalia onion Olive oil 1 large can diced tomatoes 1-2 cups Red Wine Instructions To prepare Oxtail Ragu: Season Beef with salt and pepper, allow to rest and come to room temperature while preparing the braise. Trim and chop Vidalia Onion, saute with 2T Olive Oil, salt and pepper in an iron skillet…

Kohlrabi Slaw

Ingredients Kohlrabi Grated Carrots Vidalia Onion Will’s Slaw Dressing or other salad dressing Instructions Kohlrabi is a relative of Cabbage so use it just like Cabbage! Wash, trim and grate Kohlrabi finely, mix together with grated Carrots and Vidalia Onion and dress with your favorite salad dressing use use Will’s. Will’s Slaw Dressing 1/2 cup…

Broccoli Salad

Ingredients Red Hill Cheddar Cheese Broccoli Vidalia Onion Baby Carrots English Peas Salad Dressing: 1/4 cup Olive Oil 1/8 cup Vinegar or Apple Cider 2 Tblsp Honey 1 Tblsp Mustard Salt and pepper to taste Strawberries Oranges Optional chopped chicken, bacon, deli ham Instructions This is a chopped Salad and is very fresh and satisfying…

Broccoli Salad

Ingredients Red Hill Cheddar Cheese Broccoli Vidalia Onion English Peas Baby Carrots Oranges Strawberries Instructions This is a chopped Salad and is very fresh and satisfying on a warm Spring day! Wash, trim and chop Broccoli, Vidalia Onion and Baby Carrots into small (1/4″) chunks. Mix in shelled English Peas. Prepare Salad Dressing: mix together…

Fennel Salad

This is a refreshing salad, light and flavorful. We make it or variations of it (just use whatever other vegetables you have on hand) whenever we have Fennel. Ingredients fennel carrots radish snow peas Vidalia onion Instructions Slice equal amounts of Fennel, carrots, radish, snow peas and Vidalia Onion into thin strips. For the Fennel…

Gingered Cucumber Salad

Ingredients 3-4 cukes, sliced 3-4 slices fresh ginger 1/2 c white or rice wine vinegar 1/4 c sugar 1/2 c water 1 Tbsp sesame oil toasted sesame seeds (optional), for garnish Instructions Combine ginger, vinegar, sugar, water and oil in a saucepan and bring to a boil. Pour over the cucumbers, and marinate (overnight is…