Toasted Grape Tomatoes

These are great served on the side of the Strata or any Brunch dish: think of them like the roasted Tomatoes common for breakfast in the UK. To prepare: Preheat oven to 300 degrees Wash 1 pint of Grape Tomatoes Place in a single layer on a baking sheet Bake for 30-40 minutes or until…

Tomato Cucumber Salad

Wash, trim, core and chop 2-3 Tomatoes, preferably at least two colors. Trim, peel and chop 1/2 of each Red Onion and Vidalia Onion. Wash, trim and chop 1 medium Cucumber. Wash and chop 2-4 Tablespoons fresh Basil. Combine all in a bowl and dress with 2 Tablespoons Olive Oil, 1 Tablespoon Apple Cider (or…

Baked Cheesy Tomatoes

Wash, trim and slice Roma Tomatoes in half and remove seeds. Place in a baking dish that has been wiped with a little oil to keep from sticking. Grate Wanda Cheese, set aside. Make 1/2 cup bread crumbs (pulse 1 slice bread in food processor) mix with 2 Tablespoons Olive Oil, salt and pepper. Mix…

Herb Roasted Chicken Dinner

Will made this awesome plate for our farm lunch Monday: it was probably the finest meal we have enjoyed this Summer! Wash and chop Mixed Herbs (we included Garlic Chives and Rosemary). Mix Herbs well with 3 Tablespoons softened Butter or Olive Oil. Rinse and pat dry Whole Chicken, place in roasting pan. Rub the…

Rattatouille Pasta

If your eaters are picky, try blending up the sauce, the flavors are fantastic and you’ll likely win them over! Wash trim an chop Vegetables: Squash, Eggplant, Onion, Sweet Pepper, Tomatoes and Garlic. Saute until tender in 2T Olive Oil, season with salt and pepper. Add 1 cup liquid (water, wine or broth) cover and…

Yummy Veggie Pasta

This dish is great served hot or room temperature or chilled for a salad. Terrific for leftovers or lunch the next day! Prepare Pasta of your choice. Wash, trim and chop Veggies: Tomatoes, Sweet Pepper, Squash, Onion, Garlic. Wash and chop Basil, set aside. Grate the Wanda (Gouda style) Cheese. Saute prepared Veggies in 2…

Summer Vegetable Ragu w/ Polenta

While a traditional Ragu is a meat-based sauce we like this dish for it’s similar texture and because it uses Veggies only! The Box includes: Saxon Grist Mill Stone Ground Cornmeal; Wanda (Asiago-style) Cheese; Tomatoes; Sweet Peppers; Summer Squash; Garlic. Make the Polenta: We like the Saxon Cornmeal to make Polenta, even though it’s a…